Smoked Salmon & Lox
Hot-smoked wild salmon and coldsmoked lox — the quintessential flavors of the Pacific Northwest. Paired with capers, boiled eggs, fresh dill cream cheese and fresh veggies. An easy solution for making any event special.
<p>Hot-smoked wild salmon and coldsmoked lox — the quintessential flavors of the Pacific Northwest. Paired with capers, boiled eggs, fresh dill cream cheese and fresh veggies. An easy solution for making any event special.</p>